Recipe Details

Tamale Balls

Lunch Recipes

Ingredients
Instructions

    Tamale Balls

    1 pound ground beef
    1 pound ground pork
    1 1/2 cups cornmeal
    1/2 cup all-purpose flour
    1 teaspoon garlic purée
    3/4 cup tomato juice
    1 tablespoon chili powder
    2 teaspoons salt

    Combine beef and pork; add remaining ingredients. Mix well (it will be very dry). Roll into 1-inch balls.

    Sauce
    2 large cans diced tomatoes
    1 tablespoon chili powder
    2 teaspoons salt

    Mix together in saucepan and simmer about 10 minutes. Next add tamale balls. Simmer until done.