Instructions

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Peachy Oatmeal Bread

2/3 cup granulated sugar
1/3 cup butter or margarine
2 eggs
3 tablespoons buttermilk
1 cup canned peaches, drained and blended in blender
1 cup whole wheat flour
1 cup oatmeal
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon

Mix sugar, butter and eggs. Stir in buttermilk and blended peaches. Stir in flour, oatmeal, baking powder, baking soda and salt. Pour into a greased loaf pan. Bake at 350 degrees F for 50 to 60 minutes.